Wine list
The range of wines is presented by VINSELEKT MICHLOVSKÝ a.s. wine guru Doc. Ing. Miloš Michlovský, DrSc. Since the beginning of its existence, his winery has collected leading awards in a number of categories of wine competitions at home and abroad. Perfectly located vineyards, especially on the Pálava hills, together with a suitable limestone subsoil, favorable climatic conditions and expert traditional processing, enable the production of beautiful wines with both excellent freshness with fruity and floral notes, as well as full, extractive and spicy wines with significant potential for aging on bottle.
Our offer includes Wallachian Riesling or traditional Pálava or Frankovka. But we also offer completely original and noble wines, a selection of grapes and more. Take a look at our truly varied selection of wines.
REVINE white
Revine non-alcoholic wines are crafted from fresh young wines with an increased content of natural CO2 that contributes to a better preservation of freshness and stability. Consuming non-alcoholic wines has a beneficial effect on digestion, as unlike alcoholic wines, the body is not required to expend energy on alcohol digestion. Instead, all energy is utilized for food digestion. The favorable impact on the human body is ensured by the elevated levels of enzymes, organic acids, and polyphenolic compounds in non-alcoholic wine. For production, grape varieties such as Chardonnay, Rulandské šedé (Pinot Grit), Riesling, and others of such kind. When opening, tilt the bottle at an angle of 45-60 degrees. COMPOSITION: Non-alcoholic wine (90%); grape must; carbon dioxide; antioxidant: sulfur dioxide; preservative: potassium sorbate REVINE white – wine awards received: Champion at the Prague Wine Trophy 2023 We recommend the REVINE white wine with It has a refreshing taste and fruity aroma, s
MoreREVINE rosé
Revine non-alcoholic wines are crafted from fresh young wines with an increased content of natural CO2 that contributes to a better preservation of freshness and stability. Consuming non-alcoholic wines has a beneficial effect on digestion, as unlike alcoholic wines, the body is not required to expend energy on alcohol digestion. Instead, all energy is utilized for food digestion. The favorable impact on the human body is ensured by the elevated levels of enzymes, organic acids, and polyphenolic compounds in non-alcoholic wine. For production, grape varieties such as Pinot noir, Zweigeltrebe, Frankovka (Blaufränkisch), and new varieties like Ariana and Agni are used. When opening, tilt the bottle at an angle of 45-60 degrees. COMPOSITION: Non-alcoholic wine (90%); grape must; carbon dioxide; antioxidant: sulfur dioxide; preservative: potassium sorbate We recommend the REVINE rosé wine with It has a refreshing and zesty flavor, served chilled, and it pairs especially well with fish and
MoreTERRASSO light rosé
The low content of alcohol and rich pearling of sulfur dioxide contribute to the wine lightness and piquant freshness. A sparkling wine crafted using the Charmat method, it means the secondary fermentation in a tank. It exudes the fragrance of ripe stone fruit complemented by delightful peach undertones. Its subtly sweet taste is balanced by refreshing acidity that lends the wine a harmonious character. We recommend the TERRASSO light rosé wine with It pairs well with pasta salad with chicken meat, or with light types of cheese. Wine characteristics Wine variety Blend Quality classification sparkling low-alcohol wine Color rosé Volume 0,75 l Residual sugar semi-sweet Alcohol content max 5 % by volume Country of origin The Czech Republic Series Terrasso Allergens sulfur dioxide Price 267 CZK Price for delivery 214 CZK Personal collection: Monday to Friday from 07:00 to 20:00 at the hotel reception Delivery by telephone agreement: from Monday to Friday from 11:00 a.m. to 2:00 p.m. Vsetín
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Michlovský Winery
Establishment of VINSELEKT MICHLOVSKÝ a.s. in 1993, the more than thirty-year journey of wine guru doc. Ing. Miloš Michlovský, DrSc. professional wine world. The winery manages approx. 125 ha of its own vineyards in the Velkopavlovice and Mikulov sub-regions. Since the beginning of its existence, VINSELEKT MICHLOVSKÝ a.s. has been collecting leading awards in a number of categories of wine competitions at home and abroad, and in the spring of 2010 it received the first ever Winery of the Year 2009 award.
Perfectly positioned vineyards, together with a suitable limestone subsoil, favorable climatic conditions and expert traditional processing, make it possible to produce beautiful wines with excellent freshness with fruity and floral notes, as well as full, extractive and spicy wines with significant potential for aging in the bottle. It is very important to give the wine freedom, to get in its way as little as possible and to leave as much room as possible for the terroir with the given variety, and all this with the least possible use of sulfur dioxide.
The annual production of approx. 1.5 million bottles is categorized into several series, which are distinguished by both the origin of the grapes and the technological processing. Our wines can be purchased in practically all market segments, from premium gastronomy to wine shops to the retail sector. New grape varieties, bred by doc. Ing. Miloš Michlovský, DrSc., are also used for the production of organic wines and ciders.
Innovation and creativity are also at VINSELEKT MICHLOVSKÝ a.s. a very important aspect, as evidenced by a number of low-alcohol and non-alcohol sparkling wines (white, rosé, red), for the preparation of which the most modern technology is used, allowing significant preservation of aromatic substances.
