The bouquet of dried plums, transformed blackberries and black currant is complemented by structured varietal tannins and pronounced toasting from French oak barrels, with a finish reminiscent of dark chocolate pralines.

We recommend the Cabernet Sauvignon 2018 late harvest, barrique with

We recommend serving it with game terrines with thyme, or with venison loin with Jerusalem artichokes and a reduced sauce made from fresh porcini mushrooms. Ideally, it pairs well with mature types of cheese featuring a double mold.

Serve at: 16 - 18 °C
Store at: 12 - 14 °C

Wine characteristics

Price

530 CZK

Price for delivery

424 CZK

Personal collection:
Monday to Friday from 07:00 to 20:00 at the hotel reception

Delivery by telephone agreement:
from Monday to Friday from 11:00 a.m. to 2:00 p.m. Vsetín

We accept orders on: +420 605 201 207 or +420 605 201 210