Ch. Dowina
These wines are, among other things, matured using the technique of bâtonnage (from French bâtonnage), which involves the temporary stirring of wine with lees containing still-active yeast. The maturation process occurs in French oak barrels of the barrique type.
To emphasize the winemaking tradition that dates back to the times of the Great Moravia, the name Château Dowina was derived from the original name of the hillfort Dívčí Hrady in Pavlov. Thanks to its unique processing methods, the wine acquires an extraordinary character, original aromatic tones, rich structure, and fullness in flavor.
Alibernet 2019 late harvest, unfiltered, barrique
A bouquet of dried black cherries and smoked plums is accompanied by cherries in chocolate and baked plums jam. The taste of the wine is full, long, with a robust oenotannin and elagotannin finish. Alibernet 2019 late harvest, unfiltered, barrique – wine awards received: Silver medal at the AWC Vienna 2021 We recommend the Alibernet 2019 late harvest, unfiltered, barrique wine with We recommend serving it with a lamb loin accompanied by an herb crust, a rosemary sauce, and sweet potato purée, or with a wild boar sauté served with potato gnocchi. Finally, alongside the cheese platter featuring two types of mold, we may recommend it with a chocolate fondant with a blackberry sauce. Serve at: 16 - 18 °C Store at: 12 - 14 °C Wine charecteristics Wine variety Alibernet Vintage 2019 Quality classification late harvest wine Color red Volume 0,75 l Residual sugar dry Alcohol content 14 % by volume Country of origin The Czech Republic Wine region Moravia Wine subregion Velkopavlove region Wine-
MoreAndré 2021 late harvest, barrique
The grapes originate from integrated production with regulated harvesting. They are processed using controlled fermentation technology with an extended maceration on solid parts of the berries, followed by maturation in French oak barrels. A distinctive bouquet of dark forest fruits with plum gingerbread in dark chocolate is complemented by structured oenotannins in taste with a pronounced touch of the oak barrels. We recommend the André 2021 late harvest, barrique wine with We recommend serving it with a roasted wild boar haunch accompanied by a rosehip sauce and Carlsbad dumplings. Ideally, it pairs well with mature type of cheese featuring a double mold. Serve at: 16 - 18 °C Store at: 12 - 14 °C Wine characteristics Wine variety André Vintage 2021 Quality classification late harvest wine Color red Volume 0,75 l Residual sugar dry Alcohol content 12,5 % by volume Country of origin The Czech Republic Wine region Moravia Wine subregion Velkopavlovice region Wine-growing village Rakvice
MoreAurelius 2018 late harvest, barrique
A bottle-matured bouquet of compoted fruits is accompanied by dried herbs and a propolis finish. In taste, the wine is full-bodied and spicy, with the elegance of French oak in the finish. Aurelius 2018 late harvest, barrique – wine awards received: Gold medal in the National Wine Competition 2021; Grand gold medal in the National Wine Competition – Velkopavlovicka subregion 2021 We recommend the Aurelius 2018 late harvest, barrique wine with We recommend pairing it with a goat cheese mousse with rosemary, or with seaweed with mushroom barley, or with rabbit kidneys with Moravian bacon. Serve at: 10 - 12 °C Store at: 12 - 14 °C Wine characteristics Wine variety Aurelius Vintage 2018 Quality classification late harvest wine Color white White 0,75 l Residual sugar dry Alcohol content 13 % by volume Country of origin The Czech Republic Wine region Moravia Wine subregion Velkopavlovice region Wine-growing village Rakvice Vineyard Trkmansko Series Ch. Dowina Allergens sulfur dioxide Price 4
MoreCabernet Sauvignon 2018 late harvest, barrique
The bouquet of dried plums, transformed blackberries and black currant is complemented by structured varietal tannins and pronounced toasting from French oak barrels, with a finish reminiscent of dark chocolate pralines. We recommend the Cabernet Sauvignon 2018 late harvest, barrique with We recommend serving it with game terrines with thyme, or with venison loin with Jerusalem artichokes and a reduced sauce made from fresh porcini mushrooms. Ideally, it pairs well with mature types of cheese featuring a double mold. Serve at: 16 - 18 °C Store at: 12 - 14 °C Wine characteristics Wine variety Cabernet Sauvignon Vintage 2018 Quality classification late harvest wine Color red Volume 0,75 l Residual sugar dry Alcohol content 13 % by volume Country of origin The Czech Republic Wine region Moravia Wine subregion Mikulov region Wine-growing village Nový Přerov Vineyard Na štrekách Series Ch. Dowina Allergens sulfur dioxide Price 530 CZK Price for delivery 424 CZK Personal collection: Monday t
MoreCarmenere 2017 late harvest, unfiltered, barrique
The grapes come from a vineyard with regulated harvesting. They are processed using a controlled fermentation technology with extended aging on the solid parts of the berries. The wine aged for a long time in barrique French oak barrels with a significant contribution of the new barrels of this type. The bouquet of preserved forest fruits is accompanied by cherries in chocolate, enhanced by plum jam with a blackcurrant dip. In taste the wine is layered, richly structured, with distinct tannins in the finish. Carmenere 2017 late harvest, unfiltered, barrique – wine awards received: 3-star rating at the TOP 77 Wines of the Czech Republic for the best wines; Gold medal in the National Wine Competition – subregion VELKOPAVLOVICKA 2021; Silver medal at the AWC Vienna 2021; and Gold medal in the National Wine Competition 2022 We recommend the Carmenere 2017 late harvest, unfiltered, barrique with We recommend serving it with beef steak accompanied by Parmesan chips, or with braised venison h
MoreFrankovka (Blaufränkisch) 2018, late harvest, barrique, unfiltered
The grapes originate from an integrated production with limited harvesting, and they are processed using a controlled fermentation technology with extended maceration on the solid parts of the berries. Subsequently, the wine aged for a long time in French oak barrels, with a significant representation of new barrels. The bouquet of fermented cherries in chocolate, dried plums, baked apricots, and rum pralines complements the taste with rich structured tannins and a warm toasty finish. We recommend the Frankovka (Blaufränkisch) 2018 late harvest, barrique, unfiltered with We recommend serving it with venison loin accompanied by a gingerbread sauce and confit potatoes with young carrots flavored with thyme. It greatly pairs with aged types of cheese featuring dual mold. Serve at: 16 - 18 °C Store at: 12 - 14 °C Wine characteristics Wine variety Frankovka (Blaufränkisch) Vintage 2018 Quality classification late harvest wine Color red Volume 0,75 l Residual sugar dry Alcohol content 14 % b
MoreRulandské šedé - Pinot Gris 2019 late harvest, barrique
Bouquet of dried apples, cereals, and preserved greengages complements the flavor with a honey muesli bar and a subtle propolis finish. We recommend the Rulandské šedé – Pinot Gris 2019 late harvest, barrique with We recommend serving it with ravioli filled with veal ragout in a truffle sauce or with a fillet of gilt-head bream on saffron risotto. It also nicely complements semi-hard ripening types of cheese. Serve at: 10 - 12 °C Store at: 12 - 14 °C Wine characteristics Wine variety Rulandské šedé – Pinot Gris Vintage 2019 Quality classification late harvest wine Color white Volume 0,75 l Residual sugar dry Alcohol content 14 % by volume Country of origin The Czech Republic Wine region Moravia Wine subregion Mikulov region Wine-growing village Perná Vineyard Bergrus Series Ch. Dowina Allergens sulfur dioxide Price 424 CZK Price for delivery 339 CZK Personal collection: Monday to Friday from 07:00 to 20:00 at the hotel reception Delivery by telephone agreement: from Monday to Friday fr
MoreWelsch Riesling 2018 late harvest
A creamy bouquet of caramel-vanilla glaze accompanies botrytized raisins with dried apricots in a chocolate crust and with Belgian pralines in the finish. We recommend the Welsch Riesling 2018 late harvest wine with We recommend serving it with foie gras or saffron risotto with pan-seared tiger prawns. It ideally complements aged mountain types of cheese. Serve at: 10 - 12 °C Store at: 12 - 14 °C Wine characteristics Wine variety Welsch Riesling Vintage 2018 Quality classification late harvest wine Color white Volume 0,75 l Residual sugar dry Alcohol content 14 % by volume Country of origin The Czech Republic Wine region Moravia Wine subregion Mikulov region Wine-growing village Perná Vineyard Purmice Series Ch. Dowina Allergens sulfur dioxide Price 424 CZK Price for delivery 382 CZK Personal collection: Monday to Friday from 07:00 to 20:00 at the hotel reception Delivery by telephone agreement: from Monday to Friday from 11:00 a.m. to 2:00 p.m. Vsetín We accept orders on: +420 605 201
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