Malverina 2019 late harvest BIO
Grapes are cultivated and processed using organic viticulture methods. The wine underwent fermentation and long-term aging in a large 6000-liter barrel made of French oak.
A fresh floral scent of lime media is accompanied by tangy citrus fruits with spicy acidity in the finish.
Malverina 2019 late harvest BIO – wine awards received:
Silver medal in the PIWI International Wine Challenge 2023; Silver medal at the Best Organic Food 2023; Gold medal at BIOVÍNO (BIOWINE) 2022
We recommend the Malverina 2019 late harvest BIO wine with
We recommend pairing it with a chicken supreme breast and creamy risotto with baby spinach. It also complements well fresh and semi-hard types of cheese.
Serve at: 10 - 12 °C
Store at: 12 - 14 °C
Wine characteristics
| Wine variety | Malverina |
| Vintage | 2019 |
| Quality classification | late harvest wine |
| Color | white |
| Volume | 0,75 l |
| Residual sugar | dry |
| Alcohol content | 13,5 % by volume |
| Country of origin | The Czech Republic |
| Wine region | Moravia |
| Wine subregion | Velkopavlovice subregion |
| Wine-growing village | Přítluky |
| Vineyard | Přítlucká hora |
| Series | BIO |
| Allergens | sulfur dioxide |
Price
318 CZK
Price for delivery
254 CZK
Personal collection:
Monday to Friday from 07:00 to 20:00 at the hotel reception
Delivery by telephone agreement:
from Monday to Friday from 11:00 a.m. to 2:00 p.m. Vsetín
We accept orders on: +420 605 201 207 or +420 605 201 210
