Premier
Premier wines of the highest quality are exclusively made from perfectly ripened grapes that remain on the vines for 30 to 60 days or more even after the end of the growing season. This, combined with the unfiltered nature of the wine, creates an unparalleled experience.
The deliberate skin contact during winemaking is a significant factor not only in the wine’s intrinsic value (extract, antioxidants, etc.) but also in expressing its origin, its „birthplace“, its terroir. The targeted use of yeast, the “mother” of wine technology, involves sensitive handling of SO₂ and long-term nearly year-long aging on lees. These wines are naturally refined without clarifying agents and bottled without filtration.
Frankovka (Blaufränkisch) 2018 selection from grapes
A dark, purplish-red color with a violet shimmer and excellent viscosity. The wine’s bouquet is intense, dominated by plum jam with preserved aronia berries and overripe mulberries in the finish. On the palate, the wine is richly structured with flavors of transformed blackberries and black cherries complemented by a smoky and spicy finish. Frankovka (Blaufränkisch) 2018 selection from grapes – wine awards received: 3-star rating in the TOP 77 Czech Wines 2022 for the best wines; Silver medal at the Decanter World Wine Awards 2022; Silver medal at AWC Vienna 2022; Platinum at the Great American Wine Competition 2023; Gold medal at the Decanter World Wine Awards 2022 We recommend pairing the Frankovka (Blaufränkisch) 2018 selection from grapes with We recommend serving it with a steak from high-quality beef sirloin, or Magret duck breast with celery purée, pancetta, and a raspberry juice. Serve at: 16 - 18 °C Store at: 12 - 14 °C Wine characteristics Wine variety Frankovka (Blaufränkisc
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